How does a commercial kitchen hood work?

Why You Should Install a Hood Vent in Your Restaurant Kitchen If you’re thinking about operating a restaurant, you might be asking if a hood vent is actually necessary. After all, adding a hood may be costly, and you may be able to go without one. However, it’s critical to understand the function of hood […]

The Advantages of Hoods Over Commercial Dishwashers You might not realize it, but there’s a reason commercial dishwashing machines have hoods. This is due to the fact that these gadgets leak steam and oil into the air, which might spark a fire. However, hoods are not necessary for all commercial dishwashers. Because the steam and

Why Every Restaurant Needs a Type 1 Hood   A Type 1 hood, also known as an oil hood, is used in industrial kitchens to remove grease particles and smoke from the air. These hoods are typically seen in restaurants and other industrial kitchens where cooking equipment generates greasy residues during the cooking process.