How much does a restaurant hood system cost?

The Benefits of Using a Hood Over Your Industrial Oven   Maintaining high safety standards is essential for any food business, particularly when it comes to ensuring that all relevant equipment is properly placed and operating. In the case of industrial ovens, a hood is required to prevent grease and smoke accumulation. This is not […]

Upkeep of a Commercial Kitchen Hood   A commercial kitchen hood serves as the central point of a restaurant’s ventilation system. It is situated directly over the cooking area and is responsible for gathering smoke, steam, oil, and other waste before it spreads throughout the kitchen. Under the hood are additional important components such as